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Khinkali (Georgian Meat Dumplings)

By on 12 May , 2014 in National Dishes | 0 comments

Khinkali. The most famous national dish of Georgia. The idea couldn’t be simpler yet more brilliant. Take the meat that you love, grind it and mix it into a spicy, juicy dollop, fill it into a funny but awesome-looking dough bag and cook it in boiling water. Cheap, filling, tasty.